This morning before I left for work I put half a pound of Rancho Gordo Runner Cannelini beans into some water to soak all day because I am going to use them for dinner tonight (Chicken with White Beans and Rosemary).
I just remembered that I forgot to pull the chicken thighs (you know, the "chicken" part of this meal) out of the freezer to defrost.
It's Monday; what can I say?
1 comment:
Can you "microwave defrost" them? I know it's kind of icky, but it might work....
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